Dough given two days, not two hours 000-000-0000

The room, the fire and the food

Gallery

Twenty-eight photographs of a small pizzeria in Queens doing the same things it has done since 1994.

Every photograph on this website was generated for a demonstration site. Nobody in them is a real member of staff and none of them is a record of a real evening — see the notice at the foot of every page.

Twelve to fifteen minutes, and worth the wait

Order a pie

Telephone the shop and we will tell you honestly how long the kitchen is running before you commit to anything. Collection is always quicker than delivery and the pizza is always better for it. If you are ordering for a crowd, the catering page has the trays and the notice we need.